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Green Campus 2023

 
No. Kegiatan Tautan
1 Video Safety Briefing Rev Lihat
2 Video Sosialisasi Kebersihan FMIPA Lihat
3 Surat Edaran Nomor 4.9.78/UN32.3/KL/2023 Tentang Fmipa Sebagai Kawasan Bebas Asap Rokok Lihat
4 Surat Edaran Nomor 28.8.8/UN32.3/RT/2023 Tentang Tanggung Jawab Menjaga Lingkungan Bersih, Sehat, Indah Lihat
5 Surat Edaran Nomor 24.8.19/UN32.3/RT/2023 Tentang Jumat Bersih Dan Sehat Di Lingkungan Fmipa UM  Lihat
6 Dokumentasi Jumat Bersih Lihat
No. Kegiatan Tautan
1 Surat Edaran Nomor 29.8.16/UN32.3/KL/2023 Tentang Efisiensi Penggunaan Energi Listrik Di Fakultas Mipa UM Lihat
 
No. Kegiatan Tautan
1 Surat Keputusan Dekan Fakultas Mipa Universitas Negeri Malang Nomor 2.1.96/Un32.3/Kp/2023 Tentang Pengangkatan Tim Produksi Kompos Fmipa Universitas Negeri Malang Tahun 2023 Lihat
2 Dokumentasi Pengolahan Kompos Lihat
No. Kegiatan Tautan
1 Dokumentasi Pembuatan Biopori Di Taman FMIPA Lihat
No. Kegiatan Tautan
1 Surat Edaran Nomor 18.8.41/UN32.3/RT/2023 Tentang Pengaturan Lahan Parkir FMIPA UM Lihat
 
No. Kegiatan Tautan
1 Penelitiian Mahasiswa Asing Lihat
2 Keanekaragaman Tanaman di Lingkungan FMIPA Lihat
3 Burung Pesaba di Lingkungan FMIPA Lihat
Tim Pengmas Biologi UM Latih Pembuatan Aged Garlic dari Bawang Putih Tunggal untuk Mencegah Hipertensi dan Meningkatkan Ekonomi Masyarakat

Tim Pengmas Biologi UM Latih Pembuatan Aged Garlic dari Bawang Putih Tunggal untuk Mencegah Hipertensi dan Meningkatkan Ekonomi Masyarakat

Jatimulyo, Lowokwaru, Malang — Tim pengabdian masyarakat (pengmas) Departemen Biologi FMIPA Universitas Negeri Malang (UM) yang diketuai oleh Prof. Dr. Sri Rahayu Lestari, M.Si. melaksanakan pengabdian dengan judul “Pemberdayaan Kelompok PKK RW 6 Kelurahan Jatimulyo, Kecamatan Lowokwaru Malang dengan Pelatihan Pembuatan Aged Garlic (Bawang Fermentasi) sebagai Upaya untuk Meningkatkan Kesehatan Masyarakat Melalui Pencegahan Penyakit Tekanan Darah Tinggi dan Perekonomian Masyarakat” pada Minggu (07/07/2024)

Tim pengabdian masyarakat ini melibatkan dosen, mahasiswa, dan alumni,” ungkap ketua Tim Pengmas. Pelatihan ini dirancang sebagai upaya strategis untuk meningkatkan kesehatan masyarakat dan mendorong perekonomian lokal. Ketua tim pengmas, Prof. Dr. Sri Rahayu Lestari, M.Si., memberikan presentasi ini secara langsung. Untuk membantu peserta pelatihan, selain melakukan demonstrasi pembuatan Aged Garlic, tim pengmas juga telah membuat leaflet yang berisi informasi tentang cara membuat Aged Garlic yang dikenal memiliki berbagai manfaat kesehatan, termasuk potensi dalam pencegahan tekanan darah tinggi.
Berita Selengkapnya dapat dilihat disini

Sumber : www.kompasiana.com

CO-TEACHING BIOINFORMATICS COURSE WITH ASSOC. PROF. DR. FATIMAH BINTI HASHIM FROM BIOLOGICAL SCIENCE, UNIVERSITI MALAYSIA TERENGGANU TO SUPPORT SDGs 4 AND 17

CO-TEACHING BIOINFORMATICS COURSE WITH ASSOC. PROF. DR. FATIMAH BINTI HASHIM FROM BIOLOGICAL SCIENCE, UNIVERSITI MALAYSIA TERENGGANU TO SUPPORT SDGs 4 AND 17

The Biotechnology Study Program of the Department of Applied Sciences, Faculty of Mathematics and Natural Sciences, State University of Malang, held a co-teaching session for the Bioinformatics course (BIOTUM6131) on June 6, 2024, with Assoc. Prof. Dr. Fatimah Binti Hashim as the guest lecturer. The event took place at Lecture Building A19, 1st floor, and was attended by biotechnology program students and those interested in bioinformatics.
This activity focuses on the use of Biorender application for creating effective visualizations of biochemical mechanisms or visualizing research methods and results. The session begins with an introduction to Biorender, covering its usage, benefits, and ease of utilizing this web-based software. After the presentation, students are encouraged to practice hands-on by creating Biorender accounts and attempting to visualize topics related to their research or understanding of biotechnology.
This co-teaching activity, through BioRender training, is expected to continually enhance students’ understanding through visualizations of micro- and nano-scale materials commonly found in biotechnology education. This activity can support the achievement of SDGs No. 4, which aims to improve quality education, and No. 17, fostering collaboration to achieve common goals. After the activity, participants took a group photo with the facilitators.

Student Mobility News: Malaysian Students Contribute to Sustainable Development Goals through Research at Biotechnology Study Program of FMIPA Universitas Negeri Malang to Support SDGs 4 and 17

Student Mobility News: Malaysian Students Contribute to Sustainable Development Goals through Research at Biotechnology Study Program of FMIPA Universitas Negeri Malang to Support SDGs 4 and 17

MALANG, July 12, 2024 — Wan Nor Dalila and Hawa Dalily, students from Universiti Malaysia Terengganu, have completed their student mobility program at Biotechnology Study Program of FMIPA Universiti Negeri Malang (UM), which took place from May 12 to June 14, 2024. Their research project, “Characterization of Commercial Himedia Papain Enzyme,” directly supports sustainable development goals (SDGs) 4 and 17.
SDG 4 aims to ensure quality education for all, while SDG 17 promotes partnerships for the goals. Dalila and Hawa’s investigation into the Himedia Papain Enzyme contributes to SDG 4 by enhancing knowledge and skills in biotechnology, crucial for sustainable development. Their collaboration with Biotechnology Study Program of FMIPA UM exemplifies SDG 17, fostering international partnerships to achieve common goals.
Throughout their program, the students worked closely with experts at Universitas Negeri Malang, utilizing advanced facilities to analyze and characterize the Himedia Papain Enzyme. Their findings are anticipated to improve the enzyme’s application in biotechnological processes, aligning with global efforts towards sustainable practices.

Biotechnology UM Guides Malangsuko Villagers in Making Liquid Organic Fertilizer

Biotechnology UM Guides Malangsuko Villagers in Making Liquid Organic Fertilizer

The Community Service Team of Universitas Negeri Malang (UM), comprising lecturers and students from the Biotechnology Study Program, held a training session on making liquid organic fertilizer from vegetable waste in Malangsuko Village, Malang Regency. The event, conducted at the Malangsuko Village office on Wednesday (10/7), was attended by Family Welfare Empowerment women from the village and aimed to support SDGs 3, 7, 8, and 15.

Mrs. Yetti Sholeh, head of the Family Welfare Empowerment of Malangsuko Village, expressed her gratitude for the training, noting it was the first initiative to utilize household vegetable waste. Led by Ratna Juwita, Ph.D., the team introduced the innovation of converting vegetable waste into liquid organic fertilizer for environmentally friendly agriculture.

The training supports land restoration and biodiversity (SDG 15) while offering entrepreneurial ideas. The women of Malangsuko Village engaged enthusiastically. Each participant received a tutorial, fermenters, and fertilizer samples. Ratna hopes the training will inspire MSME products in the village, boosting the local economy (SDG 8). She also noted interest in further training using other village resources.

 

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